Cafe Rio Salad/ Tortilla Burritos

Sweet Pork

1 3-5 lb. Pork boneless pork loin recommended
1 cup salsa
½ cup brown sugar, packed

Mix salsa & brown sugar. Add pork. Cook in crock pot on low for 6-8 hours. Shred pork & place pork back in pot with juices. Freeze.

Cilantro Lime Rice

1 cup uncooked rice
1 tsp butter
1 clove garlic
1 tsp grated lime peel
½ tsp black pepper
3 cups chicken broth
2 Tbsp chopped cilantro

Toppings:
chopped lettuce
warm black beans
corn
salsa
shredded cheese
crushed tortilla chips
tortillas
sour cream
guacamole

Warm up pork, rice, black beans & tortillas. (I like to warm up my tortillas on the Foreman Grill). Pile on all your favorite toppings in tortilla (chopped lettuce,
corn, salsa, shredded cheese, crushed tortilla chips, guacamole, sour cream etc.)