Friday, December 2, 2011

Tip on Jiffy Cornbread!

We had Becca's chili last night (SO yummy!) and I served it with the Jiffy cornbread. I've always had trouble with this kind of cornbread, it comes out too crumbly or dry. So last night I added 1/3 Cup of applesauce to the recipe and it made all the difference! It was moist, a bit sweeter and not crumbly!

Thought I'd pass it along! :)

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